Welcome to The Market at the Tap, a hidden gem nestled in Monticello, Iowa. This charming eatery blends a vibrant atmosphere with culinary delights sourced from local farms, ensuring each dish is fresh and bursting with flavor. Guests rave about their experience, with highlights including the perfectly cooked grilled tenderloin served on a gluten-free bun, complemented by the exquisite balsamic-glazed Brussels sprouts. The ribeye with cowboy butter is another favorite, celebrated for its tenderness and robust taste.
Not just about the food, the atmosphere at The Market feels like a stylish escape, reminiscent of a 1920s speakeasy. Patrons appreciate the attentive service, with staff committed to making every visit special. As you savor dishes like the Dillenger burger or mac 'n cheese with BBQ pork, you’ll find yourself planning your next visit before the meal is over.